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Ingredients: |
2 slices of bread 2 slices of cheddar cheese Butter |
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Cooking
Instructions: |
Set a frying pan on the stove top using medium heat. Insert the cheese between two pieces of bread. Butter the outside pieces of bread. Now put the bread and cheese in the frying pan. Check the bottom of the bread every so often using spatula by lifting the bread off of the pan. If the bread is toasted to a golden brown, flip over and repeat process until done. |
Serving
Suggestions: |
cut diagonally |
Additional
Comments: |
You can add sliced ham in with the cheese and make a grilled ham and cheese. |
Origin of this recipe: |
My grandmother |
Quick Facts about the person who submitted this recipe:
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I love grilled cheese. Goes great with milk. |
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